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NutraSea,
the award winning omega-3 rich fish oil featuring industry leading quality
and purity. Omega-3s provide benefits for arthritis, depression, cardiovascular
disease, cancer, and a healthy appearance.
With
industry leading quality, NutraSea has become a favorite of consumers
and health professionals. NutraSea's high quality starts with the selection
of high quality fish from the herring family. The oil then undergoes
a proprietary purification process that achieves purity levels that
far surpass all international standards. To guarantee purity, every
batch of NutraSea is third party tested for heavy metals, dioxins, pesticides,
and PCBs. NutraSea is also 100% all-natural and offers 2-3x better absorption
than fish oil concentrates (ethyl esters). Furthermore, our proprietary
antioxidant formulation maintains product freshness 300% longer than
regular fish oils.
The
NutraSea advantage:
-
Rich
source of omega-3s: EPA & DHA
-
Pharmaceutical
quality
-
Proprietary
purification process
-
2-3x
greater absorption
-
Maintains
product freshness 300% longer
What are omega-3s
Essential fatty acids
(EFA): omega-3 and omega-6, are vital to the proper functioning of the
body. Because our body cannot manufacture them they must be present in
our diet. EFAs are necessary for healthy cell membranes, oxygen transfer,
energy production, and are extremely important for the proper functioning
of the body's electrical system. EFAs are also precursors to hormone-like
substances called prostaglandins which regulate vital processes in the
body. A balance between omega-3s and omega-6s is extremely important.
Excessive omega-6 consumption promotes inflammation in the body. Omega-3s
on the other hand actually suppress inflammation in the body.
- EFAs are an essential
nutrients that your body cannot manufacture
- Many processes
in the body require omega-3s
- Good health requires
balance of omega-3 and omega-6 fatty acids
- Omega-3 suppresses
inflammation / omega-6 promotes inflammation
The omega-3 deficiency
The average North
American diet is severely deficient in omega-3 fatty acids yet excessively
high in omega-6 fatty acids. Experts suggest a proper omega-6 to omega-3
ratio is around 1:1 but during this century the ratio has skyrocketed
to 20:1 or greater. This imbalance is considered to be a major risk factor
for the development of arthritis, cancer, cardiovascular disease, and
other degenerative diseases that now plague the western world.
- Severe deficiency
in omega-3 fatty acids
- Over consumption
of omega-6 fatty acids
- Major health risk
- arthritis, cancer, cardiovascular disease, etc
- Must increase omega-3
and decrease omega-6
- Omega-3s: fish
versus flax
The two omega-3 fatty
acids required by the body are eicosapentaenoic acid (EPA) and docosahexaenoic
acid (DHA). Oils from fatty fish are nature's best source of EPA and DHA.
Comparatively, flax seed oil contains a high concentration of omega-3s
but in a form called alpha-linolenic acid (ALA). For the body to use ALA
it must first convert it to EPA and DHA. This conversion process is very
inefficient and results in less than 10% of the ALA being converted to
EPA and DHA.
Fish oil is natures
best source of EPA and DHA
Less than 10% of flax omega-3s get converted to EPA and DHA
 Directions:
Take 4 softgels daily.
Ingredients:
pharmaceutical quality herring oil, thyme oil, rosemary extract, natural
lemon oil, ascorbyl palmitate, natural tocopherols.
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Supplements
Canada, or the operating company, will not be held responsible for any
product information and ingredients,
or any ingredient
changes of this product, or any product our company carries.
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