Iron Vegan Sprouted Protein - Unflavoured
Fuelling a new generation of athletes
Gone is the gritty, grainy mouth feel of a typical vegan protein. In its place is a smooth, delicious flavour and creamy texture that will almost certainly surprise you.
Each serving of Iron Vegan Sprouted Protein contains 17 grams of raw, plant-based protein derived from 5 organic Non-GMO sprouted grains and seeds. It also provides a complete profile of essential (all 9) and non-essential amino acids.
It begins with organic sprouted whole grain brown rice. Unlike white rice, the protein from brown rice is enzymatically extracted (without the use of chemical solvents) from multiple layers of whole grain including the bran, germ and endosperm.
Next is the addition of raw organic sprouted quinoa, amaranth, millet and pumpkin seed. Each of these organic sprouts is germinated at room temperature, allowing them to retain nutrients that would otherwise be compromised during cooking.
Last but not least is a combination of organic flavours and sweeteners that help to give Sprouted Protein its remarkable taste.
- 17g of organic plant-based protein per serving
- 5 Non-GMO, raw, sprouted grains and seeds
- Complete profile of essential amino acids
- No artificial flavours or colours
- Sweetened with organic stevia leaf
- Remarkably smooth and creamy taste
- Fuels fitness & adventure so you can keep going longer
- Builds lean muscle so you can come back stronger
- Accelerates recovery so soreness doesn’t stop you
*Unflavoured Shown. Ingredients may vary from flavour to flavour.
Ingredients: Organic Sprouted Brown Rice Protein, Organic Sprouted Quinoa, Organic Sprouted Amaranth, Organic Sprouted Millet, Organic Sprouted Pumpkin Seed, Apple Pectin, Xanthan Gum.
ORGANIC, RAW, SPROUTED, NON-GMO
BROWN RICE, AMARANTH, QUINOA, MILLET & PUMPKIN SEED
Suggested Use: For a delicious high protein shake or smoothie, mix one scoop (24 grams) of Iron Vegan Sprouted
Protein with 200ml of rice or almond milk, or the beverage of your choice. It can also be added to oatmeal, muffins
or pancakes to help increasetheir protein content
AMINO ACID PROFILE: